LODI, CA – Jan. 27, 2025 – The Lodi Winegrape Commission proudly celebrates 20 years of certification under its pioneering LODI RULES for Sustainable Winegrowing program. LODI RULES has led the way in...
Are regional sustainable winegrowing certification programs a boon for the industry? By Randy Caparoso For the longest time, a certified USDA organic seal on a food or beverage product has been the signpost...
Terroir is a French term that entails the natural environmental factors, such as climate, soil, topography, aspect, elevation, latitude, etc., that have a direct effect on grape qualities, and ultimately...
