World of Pinot Noir
Santa Barbara CountyThe annual World of Pinot Noir event gathers the planet’s foremost Pinot Noir wineries and winemakers, renowned chefs, sommeliers and leading wine scholars in a weekend-long seaside celebration of this […]
The annual World of Pinot Noir event gathers the planet’s foremost Pinot Noir wineries and winemakers, renowned chefs, sommeliers and leading wine scholars in a weekend-long seaside celebration of this […]
Join us on Leap Day, February 29, and find out about innovative technologies that can propel your winery into improved efficiencies. This can be done by adding new offerings to your product […]
LODI FARM SAFETY DAY at the Grape Festival Grounds. The Lodi Chamber Agribusiness Committee partners with AgSafe to provide continuing education (CE) hours for pesticide handlers and applicators required for […]
Join Alexander Valley Winegrower for Our Grape Marketplace at Trione on March 6th. We welcome growers (who are members of AVW) to sell, but we welcome all winemaking personal who […]
Damaging grapevine diseases caused by virus and virus-like agents, including the red leaf diseases, are becoming widespread in vineyards and can cause significant devastation on grape quality and yield. This […]
Whether you’re an entrepreneur, student of the trade, or you’re simply interested in taking a seat at our wine table, you’ll be delighted by our weekend of events where wine […]
The wine industry is on its third consecutive year of negative growth. It's time for wineries to adapt to the changing industry. Secure your seat for the webinar to: Discover how […]
After heat extremes in 2020 and 2022, and atmospheric rivers early last year, 2023 turned out to be an ideal vintage, with Napa Valley winemakers thrilled about the quality of […]
Discover how managing the oxygen in the bottle headspace, which accounts for 65% of total package oxygen, is crucial for minimizing irreversible oxygen intake at bottling and ensuring the longevity […]
Join us for a morning discussing and demonstration options for climate-smart burn techniques and technologies: - Napachar will demonstrate their flame-capped kiln/ring-of-fire system for processing spent vines and forest management […]
Registration is now open to the public for Wine Market Council’s 2024 Research Conference. Established in 1996, the WMC is known for its annual half-day conference where they share highlights […]
Sonoma County is home to more than 1,800 certified sustainable wine grape growers and is one of the world’s most sustainable winegrowing regions. That’s why Sonoma County Winegrowers’ (SCW) has […]
Register now for our free webinar at 10:00 am PDT on Wednesday April 3rd as we delve into the dynamic world of website design and development with Susan DeMatei, Owner and President […]
Looking to advance your growing operation? Join us for this free 1-hour informative session! From farmlands to greenhouses, you’ll discover how to harness the power of the HOBOnet Wireless Sensor Network and […]
Explore labor solutions and innovative techniques for enhancing fruit quality and quantity. Cody Ashurst from Phytech will be presenting on post-veraison RDI and dehydration mitigation for berries. Register
The Port Wine Shippers Association (AEVP - https://www.aevp.pt/), the organization that promotes the wines of Portugal, is pleased to share that the first-ever Port Wine Fest, a festival of Portuguese […]
Join Wedding Oak Winery on April 8th at any of their three tasting room locations (Burnet, Fredericksburg, and San Saba) for an unforgettable experience during the Eclipse of 2024. From […]
IWINETC is considered by many as the leading global event for the wine and culinary industry and we have 3 goals; provide you with the best education, the best business […]
What if you could elevate your winery to the next level of revenue and prestige? In this webinar, Transom's Creative Director, Andrew Means, will walk us through how to create […]
Guests will have the opportunity to taste wines from 20+ producers, as well as explore traditional Portuguese bites (i.e. cheese, tinned fish, sardines, olives, etc.) from some of our food […]