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Eastward, Ho! Winegrowers Embrace England’s Rising Temperatures

Expert Editorial -
England’s wine industry is reaping benefits from climate change. By James O’Connell   Recently Jackson Family Wines, Taittinger, Pommery and the world’s biggest sparkling wine firm, Germany’s...

A Winning Tradition: Looking Back at the North Coast Wine Challenge

Editor -
Press Democrat North Coast Wine Challenge Continues to Identify the Best of the Best   In 2012, when organizers were planning the first North Coast Wine...

More Bad News: SipSource Report Pulls No Punches

Jeff Siegel -
2023 numbers tell a story of wine’s continuing decline and provide little hope for a quick turnaround. By Jeff Siegel   Wine ended 2023 with one of its...

Winning Outreach: Wine Marketing Awards Seek to Inspire and Inform

Kathleen Willcox -
Nominations close March 15 for these revived honors. By Kathleen Willcox    Awards are generally designed to recognize and reward excellence, innovation and creativity. The Wine Marketing...

Money on the Table: Taking Advantage of Grants for Business Improvement

Editor -
Federal, state and local governments often offer grants to support business expansion and improvement. By Paul Vigna   On February 9, 2024, Cathy and Dan McLaughlin addressed...

Why You Should Stop Buying Mass-Produced Wine

Expert Editorial -
How can the average American consumer find high-quality, better-tasting wines?  For starters, stop buying wine at the grocery store. By Greg Martellotto   Wine is incredibly romantic...

Win Win Wine: How to Build and Broadcast an Authentic Wine-Charity Partnership

Kathleen Willcox -
Demonstrating that a nonprofit is everything it seems to be, and establishing just how much support a winery is giving to its cause, is...

Turning the Tables on Melanie Young

Carl Giavanti -
By Carl Giavanti   Melanie Young is a certified specialist of wine and co-host of The Connected Table Live global podcast, which spotlights thought leaders in...
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