 |
| Thursday, August 01 |
| Trending Story |
| |
Uncorking the Truth: New Book Relies on Science to Dispel Alcohol Myths
Though we’re well into the 2020s, there are forces hell-bent on reviving the gravest mistake of the 1920s: Prohibition. This time, instead of “healing what was seen as an ill society beset by alcohol-related problems such as alcoholism, family violence, and saloon-based political corruption”, the justification is more personal: the impact of alcohol on one’s health… |
|
| |
| Featured Article |
| |
Wine Clubs Still Struggling: New WMC Study Features Consumer Feedback on Why
One surprising and, perhaps, important finding from the Wine Market Council’s Direct-to-Consumer report was: Wine club members don’t hate text messages — and that includes the older members… |
|
| |
| Today’s News |
| |
Questions Are Being Asked About the U.S. Alcohol Guidelines Review
The fight over the United States’ upcoming review of alcohol guidelines is getting fiery. To see how it might play out, look to neighboring Canada. In 2020, Health Canada asked the Canadian Center on Substance Use and Addiction (CCSA) to revamp the national drinking guidelines… |
‘Highly Significant’ Impact on Wine Production From Volcanic Activity
The research, which was published in the journal Climate of the Past, discovered that climate has an important role on wine making through the impact on temperature, precipitation and aridity, with warmer and drier climates and longer growing seasons benefitting grapevine growth — but there was a tipping point, which can be damaging, especially in Mediterranean climates… |
Winegrowers Commitment to Sustainability Helping Launch Future Leaders
|
Yakima Valley Voted #1 Best Wine Region in USA TODAY’S 10Best Readers’ Choice Awards
|
Consumers Can Now Purchase Oregon Wine in Refillable Bottles
|
Washington Wine Month Returns as “WAugust”
|
New York State and Cornell University Experts Provide Update on the Spotted Lanternfly and Tips for Actions They Can Take to Manage the Invasive Pest
|
How Sommeliers Sling Bottles at The Four Horsemen
|
State Lawmakers Weigh Impact of KY. Grocery Stores Selling Wine & Spirits
|
No Grapes, No Tourists: Kelowna Wineries Suffer, Make Call for Change
|
How the Cult of Super Tuscans Is Evolving
|
English Wine Tycoon Told to Pay Millions for Misleading Investors
|
Austria Outstrips France with Its Share of Organic Vineyards, Exceeding 10,000HA
|
|
| |
| Blogs |
| |
Tasting Room “Things to Do When Slow” Checklist
|
The State of Predatory Wholesaling in the American Alcohol Industry
|
The “Widow Clicquot” Tells the Story of Champagne
|
Cherry-Picking the Evidence on Alcohol and Health
|
The Spirit of Grayson College
|
|
| |
| WineIndustry.Jobs |
| |
Bottling Line Supervisor
Infinity Bottling – American Canyon, CA |
Winery Project Manager
Rose & Arrow – Dundee, OR |
Estates Group Wine Specialist Sales Representative
RNDC – Anchorage, AK |
More Wine Industry Jobs
|
|
| |
| People |
| |
Sips & Bytes – Justin Erb
|
Archer Roose Welcomes Conley Downing as New Chief Marketing Officer
|
Fine+Rare Expands Global Operations with Ten New Appointments
|
Santa Cruz 2024 Vintage Check-in with Local Viticulturist Ken Swegles
|
Linfield University Names Anna Maria Ponzi Permanent Director of Its Center for Wine Education
|
|
| |
| Supplier News |
| |
Eight Sales Performance Metrics You Should Be Measuring Now
|
What Does a Prolonged Heat Wave Mean for the Vintage?
|
The Power of Quality Cues: A Coppola Success Story by Affinity Creative Group
|
Flotation: The Evolution of a Tradition
|
More Supplier News
|
|
| |
| Vineyard & Winery |
| |
Booker Expands into Adjacent Paso Robles Vineyard Site
|
The Grand Valley Is Named One of the 10 Best Wine Regions in the US
|
Balsall Creek Welcomes Guests to New Tasting Room
|
Sokol Blosser Diversifies Distributor Partnerships in Five States
|
Finger Lakes Winery Lauded Nationally for Unique Tour That Is Both ‘Educational, Intimate’
|
|
