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| MONDAY, JANUARY 08 |
| TRENDING STORY |
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Napa Valley Robot ‘Sommelier’ Spurs Debate on AI in the Wine Business
“He doesn’t break glasses,” Maria Reznikova said, citing a bonus with hiring her new staffer — a robot “sommelier” that has become quite an attraction for gawkers shopping on Calistoga’s Lincoln Avenue… |
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| FEATURED ARTICLE |
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Announcing Wine’s Most Inspiring People 2024
As has become a January tradition, Wine Industry Advisor has again chosen 10 individuals from within the wine industry who showcase leadership, innovation, determination and inspiration — both within the industry and in society at large — as its Most Inspiring People honorees… |
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| TODAY’S NEWS |
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Naked Wines Takes Decision to Slash All Lines by 50%
The online wine retailer has cut the price of all its wine bottles and cases by half for US customers as the business strives to recover from a slew of missteps and disappointing financial results… |
Forecasting What 2024 Will Bring for Wine, Brewing & Spirits Industries
Weather-related risks challenged wineries throughout 2023. Will 2024 hold more of the same?… |
Shining Stars: The Blue Chip List Recognizes the Beverage Industry’s Long-Term Success Stories
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Non-Alcoholic Beverages to Grow Significantly in Major Markets
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Sommeliers Choice Awards Unveils Detailed Wines Listings for Sommeliers and Wine Directors
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The Stock Market of Everything: Tokenisation Emerges as the Defining Financial Trend of 2024
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Glyphosate Use Disqualifies from Napa Green Certification
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Cracking the Case for Non-Glass Wine Bottles
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Is Washington Wine in Crisis?
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‘Prominent’ Person in B.C. Wine Industry Under Investigation for Sex Assault: RCMP
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Young French Consumers Like Wines with Funny Labels, but Not for Every Occasion
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VR Robotics Set to Revolutionise UK Viticulture
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Wynn Hosts Inaugural Chinese Wine Awards to Spotlight Excellence Globally
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| BLOGS |
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Cultivating Unique Appeal: Geographical Marketing Strategies for Wineries
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Anthony Gismondi: Challenges Still in Play for 2024 Wine Markets
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Devil’s Advocate – What’s Wrong with Dry January?
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The Future of Lodi Winegrowing
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Dan Berger on Wine: The Taste of Barolo
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| WINEINDUSTRY.JOBS |
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Sommelier
Tavistock Restaurant Collection – Atlanta, GA |
Junior Accountant
Maisons Marques & Domaines – Oakland, California |
Cellar Worker
Merry Edwards Winery – Sebastopol, California |
More Wine Industry Jobs
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| PEOPLE |
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WX Brands Announces New Leadership Structure to Align with Future Product Execution and Company Growth
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Viña Concha y Toro USA’s Isabel Mitarakis and Rachel Newman Named to Beverage Information Group Inaugural 40 Under 40
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Barrel Associates International Welcomes Jared Clevenger as Regional Sales Manager
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Hanover Park Vineyards Founders Retire, Marking a New Chapter in North Carolina’s Wine Industry
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Interview with a Winemaker: Matt Standing
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| SUPPLIER NEWS |
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The 2024 SVB State of the US Wine Industry Report Virtual Event
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Wine Clubs: Strategies to Boost Your Wine Club in 2024
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Heading Towards a Pallet-Free World
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Wine Waste Water Hauling & Disposal
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More Supplier News
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| VINEYARD & WINERY |
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Delicato Family Wines Celebrates 100 Year Anniversary
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Ste. Michelle Wine Estates Cutbacks: Crisis or Opportunity for Washington’s Wine Industry?
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Cho Wines, Oregon’s First Korean American Winemaker, Opens Estate Winery and Tasting Room Hillsboro, Oregon
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Antinori Announces a New Napa Based Import Company, Vinattieri 1385
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Domaine Michelas St Jemms (Hermitage, Saint Joseph) Is Passed by the Michelas Family to Maison & Domaines Les Alexandrins
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