 |
| WEDNESDAY, AUGUST 04 |
| TRENDING STORY |
| |
Gen-X Back in Wine’s Good Books
After years of talk about getting Millennials into wine, the industry might have to look again at other demographics… |
|
| |
| TODAY’S NEWS |
| |
Climate Change Forces California Winemakers to Reconsider What Grapes Grow Where
For decades, California winemakers have long thought of the Winkler Index as gospel. Developed in the 1940s by two professors at the University of California at Davis (U.C. Davis), the Index uses regional climate conditions to determine the best places to grow a wide range of wine grapes… |
Are California’s Cannabis Growers Stealing Water During a Drought?
Legal cannabis grow farms represent just about 20 to 25 percent of total weed farms in California, according to Ted Grantham, assistant professor at University of California Berkeley and co-director of the school’s cannabis research program… |
Turning the Tables on Anatoli Levine
“Turning the Tables – Interviewing the Interviewers” is a Q&A series profiling Wine Writers. We hope you’ll discover more about the wine writers you know, and learn about many others… |
Adult Beverage E-Commerce Is Now Mainstream
|
Chandon Announces the Start to Napa Valley’s First Sparkling Harvest Post-Quarantine
|
Senate Bill 11 Passes, to Secure Wildfire Insurance for Valley Wine Producers
|
Briefs Filed in Support of Petition Seeking Review of 8th Circuit Retail Shipping Case
|
Wine Grapes Fall to No. 5 in Santa Barbara County Crop Values
|
Worsening Wildfires in California’s Wine Country Threaten Low-Wage Farm Workers
|
Virginia Vineyards Association Holds In-Person Summer Technical Meeting
|
In Focus: How Ausone and Cheval Blanc’s Exit Will Affect St. Emilion
|
Viña Concha y Toro Presents Results for the Second Quarter of 2021 with Growth in Sales and Profit Driven by Premium Brands
|
Milano Wine Week Returns
|
Australian Vineyard Tourism Is a Big Source of Carbon Emissions: Want to Help? Then Buy More Wine
|
|
| |
| BLOGS |
| |
How to Sell Wine to a Millennial
|
Top Eight Wine-on-Tap Myths
|
My Wine Books and Papers Are Going to U.C. Davis
|
Understanding Carmenère: A Masterclass and Tasting
|
Homemade Wine Finds a New Audience: Millennials
|
|
| |
| WINEINDUSTRY.JOBS |
| |
Seasonal Enologist
Monterey Wine Company – King City, CA, USA |
Sales/Service Technician
D.E.O’Connell & Assoc., Inc. – Benicia, CA, USA |
National Sales Manager
Sojourn Cellars – Anywhere |
More Wine Industry Jobs
|
|
| |
| PEOPLE |
| |
Murphy-Goode Winery Selects Lindsay Perry and Veronica Hebbard for “A Really Goode Job”
|
Q&A with Low- & No-Alcohol Category Winner Heidi Scheid of Sunny with a Chance of Flowers
|
Experienced Consumer Products and Services Executive Ryan Nathan Appointed Chief Executive Officer of Summerland Wine Brands
|
Cal Poly Enology Professor Awarded Prestigious Italian Wine Ambassador Certification
|
Paula Rester Salinas Is Changing the Wine Game in Fredericksburg
|
|
| |
| SUPPLIER NEWS |
| |
The Wine eCommerce Landscape Is Changing: Here’s How to Compete
|
3 Email Marketing Changes Wineries Need to Make Right Now
|
Airocide: An Essential Tool for Your Tasting Room
|
Online Event: Go Beyond Your Website
|
More Supplier News
|
|
| |
| VINEYARD & WINERY |
| |
Kerrville Hills Winery Leads Innovation in Texas Wine with Flash Détente
|
Napa Valley-Based Hall Wines Heads to Guana Island for Food & Wine Program
|
Trefethen Family Vineyards Introduces New Estate Chardonnay: Introducing Trinity Wine & Spirits (TWS): Brand Builder, Importer, and Wholesale Distributor
|
Announcing PATRIMONY Estate’s The Chateau: Opening 2024
|
Napa’s Robert Biale Winery Unveils High-Performance Solar Array
|
|
