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| TUESDAY, JANUARY 26 |
| TRENDING STORY |
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As California Returns to Reopening, Some in Wine Country Wonder if It’s Too Soon in Pandemic
Gov. Gavin Newsom’s announcement Monday that he’s ended the regional stay-at-home order and returned the majority of the state, including the six North Bay counties, back to the purple tier is welcome news to affected businesses. But business leaders are concerned the shutdowns aren’t over… |
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| TODAY’S NEWS |
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‘Generation Treaters’ Lead Changing Wine Category Behavior in the US
A new and distinct segment of wine drinkers, Generation Treaters, have emerged in the US market. Millennial dominant, they are among the most frequent wine drinkers, but are not the highest spenders. Although building their wine knowledge, they currently know relatively little about the category. What else should we know about what motivates these wine consumers?… |
Wine Country Restaurants Suing California Leave Lawsuit on Table After Outdoor Dining Ban Lifts
California Gov. Gavin Newsom’s latest backpedal that opens up outdoor dining for North Bay restaurants was met with cautious optimism that the overturn of the ban doesn’t come without a hitch… |
Groundbreaking Program to Aid Restaurant and Hospitality Workers Launches in Response to COVID-19
Women of the Vine & Spirits Foundation, Ltd. 501(c)(3), the charitable arm of Women of the Vine & Spirits (WOTVS) has launched a groundbreaking assistance program offering health, financial and legal aid to restaurant and hospitality workers in response to COVID-19… |
DtC Shipments Rebound in December
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As 2021 Legislative Session Opens, Oregon Recovers Seeks a 20% Increase in Alcohol Prices
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Yakamas Sue Wineries for Using Traditional Language, Culture
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Taste Washington 2021 Shifts to Safe Celebrations in Lieu of in-Person Events
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Connecticut Lawmakers, Lobbyists Push to Allow Wine Sales in Supermarkets
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Viticulture Session at Enoforum Web Conference 2021
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Pernod Ricard Winemakers Selects Trellis to Dynamically Predict Yield, Quality and Timing of Grape Harvest
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Bordeaux Receives National Approval to Introduce Six New Red and White Grape Varieties in 2021
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International Wineries for Climate Action Welcomes Cullen Wines and Bodega Emina (Bodegas Familiares Matarromera) in Collaborative Effort to Decarbonize the Global Wine Industry
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Wine Industry Withers on Vine as Queensland Records $18 Billion Loss
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How Sulfites Became Public Enemy No. 1 in Wine
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| BLOGS |
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2021 Wine Scenarios: Good, Bad, or Ugly?
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The Hidden Factor That Will Further Boost Winery DtC Shipments
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Swallowing the Reality of Natural Wine
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4 Wine Trends You’ll Be Seeing Everywhere in 2021, According to a Master Sommelier
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Everything You Need to Know About Alcohol-Free Wine
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| WINEINDUSTRY.JOBS |
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Quality and Production Assistant
Recruiting Associates Network – Fairfield, CA, USA |
General Manager – Operations and Hospitality
DANCIN Vineyards – Jacksonville, OR, USA |
More Wine Industry Jobs
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| PEOPLE |
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CEO of Pernod Ricard North America on Weathering COVID-19
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Chappellet Appoints New Chief Financial Officer Christine Ha
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Big in Bolgheri: A Live Chat with Ornellaia’s Axel Heinz
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Ohio Wine’s Donniella Winchell Honored with Rich Smith Award for Service to the Wine Industry
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Roberto Di Filippo: Ethical Farming from Umbria to Romania
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| SUPPLIER NEWS |
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Boisé Introduces New Inspiration Staves and Inserts
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Testing Leafroll and Red Blotch Viruses, and Visit Agri-Analysis’ Virtual Booth at Unified
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Bouchard Cooperages Has Partnered with CLC Vasche from Northeastern Italy for Supplying the North American Wine Industry with Premium Concrete Tanks
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Grand Cru Custom Crush – Winery & Retail Facility
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More Supplier News
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| VINEYARD & WINERY |
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Wines with Character: Chronic Cellars Debuts New Look, Same Attitude
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Oliver Winery & Vineyards Partners with NexPhase Capital to Accelerate Future Growth
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10 Vineyards Behind the World’s Most Famous Wines
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Lang & Reed Napa Valley Releases 2010 ‘Franc de Pied’ Cabernet Franc
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Napa Valley’s Silverado Positions for Post-Pandemic Growth
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