January 18, 2023
SVB Report: 2023 Challenges Include Consumer Drop-Off and Rising Prices: This year’s Silicon Valley Bank (SVB) state of the wine industry report, released earlier today, pulls no punches...
January 18, 2023
Anniversary marks the appointment of new co-chairs on the board of directors and an exciting calendar year of activities to promote the region.
CARNEROS, Napa and Sonoma, CA, January 18, 2023–Carneros...
March 24, 2021
5 Women Leaders Helping Wineries to Be Successful: The wine industry draws people passionate about their work, whether they are growing grapes, making wine or supporting those who do. These five wine industry...
March 24, 2021
New tasting rooms on the Carneros wine trail create an attractive getaway for locals and tourists alike
Carneros, Napa and Sonoma, CA, March 24, 2021 – The member wineries of Carneros Wine Alliance, a...
June 18, 2019
Join Carneros wineries for an afternoon of fine wines and friendly competition, all benefitting local fire departments
Carneros, Napa and Sonoma, CA, June 18, 2019 – Show off the best pitch, flip or flop...
January 29, 2019
Co-chairs Hilary Berkey and Emily Byrne set course for 2019 promotions and events
Carneros, Napa and Sonoma, CA, January 29, 2019— The Carneros Wine Alliance, a non-profit association of wineries and grape-growers...
November 14, 2018
Are Napa Valley Growers Smart to Rely so Heavily on Cabernet Sauvignon? : A panel of grape growing pundits held court last week during the Napa Valley Grapegrowers Rootstock trade show on the wisdom of...
June 17, 2015
Fine Wine Market Grows 234% in 10 Years: A new report has revealed the increasing popularity of fine wine over the past decade, highlighting growth of 234%...
April 23, 2015
Rebellious California grape farmers want their confiscated raisins returned: The National Raisin Reserve, which is overseen by the Fresno-based Raisin Administrative Committee, is part of a post-World...
March 25, 2015
Secret to terroir may lie in bacteria, say scientists: Researchers in the U.S. have published a study suggesting that the characteristics associated with terroir could have more to do with microbes found...