Join us for an exclusive five-course dinner featuring the acclaimed wines of Minus Tide, a Wine & Spirits 2023 Top 100 Winery. Executive Chef Ryan Seal and Winemaker Brad Jonas will guide you through each course, perfectly paired with their award-winning wine selections. This intimate event offers a rare opportunity to experience the story and passion behind Minus Tide wines, which has quickly become one of Mendocino’s most exciting new wineries. Reserve your seat for a truly unforgettable food and wine experience (limited availability).