There are a significant number of reasons why cideries like Santa Cruz Cider are looking to become more sustainable. Agriculture health, ingredient accessibility, customer engagement, preserving the bottom line, and protecting the planet are all driving cideries to focus on sustainability.
Join Jenny Morgan from Tradewater and Nicole Todd of Santa Cruz Cider Co. on June 6 at 10:00 AM Pacific for a discussion of the ways that Santa Cruz Cider committed themselves to sustainable action and how they came to partner with Tradewater.
We will also dive deeper into the high-impact climate projects that Tradewater leads and how each cidery can take action to prevent catastrophic climate change.