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Winemaking

Kosher Wines to Try

Laura Ness -
Tempt your Passover palate with these delicious offerings By Laura Ness 2020 Rimapere Baron Edmond de Rothschild Sauvignon Blanc, New Zealand, 13%   This beauty screams Kiwi! It’s classic...

Op Ed: Is the UK Wine Trade’s “The California List” a Help or Hindrance?

Randy Caparoso -
An outdated classification model will cause more problems than it solves. By Randy Caparoso Who doesn't love the UK wine trade? Most of us in U.S. wine-related...

Winemakers Are Slashing Sulfites—Without Sacrificing Quality

Kathleen Willcox -
Efforts for lowering sulfite levels go beyond consumer demand. It's also raised the bar on thoughtful farming and winemaking practices. —Kathleen Willcox In their most basic...

Flash Deténte and Cryo-Maceraction Save Tough Vintages

Kathleen Willcox -
How high-tech, intervention winemaking can actually boost wine quality. —Kathleen Willcox Advocates of low-intervention winemaking posit a wine should be an expression of all the good...

Winemaking Barrel Trial: Free SO2 & Potential Wine Quality Impacts

Expert Editorial -
Barrel-by-barrel sampling of free SO2 can potentially help winemakers prevent unnecessary and expensive barrel downgrades. —David Sommer, CTO, BarrelWise Technologies Free sulfur dioxide (SO2) is unique amongst...

Philosophy—Maryland’s First Black-owned Winery

Editor -
Two Black female wine entrepreneurs breaking boundaries in Mid-Atlantic wine scene —Paul Vigna For Kimberly T. Johnson, winery ownership began with a much less complicated mission—...
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