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| TUESDAY, APRIL 27 |
| TRENDING STORY |
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US Wine Sales Set to Skyrocket
Strap yourselves in, US wine industry, because you’re on a rocket ship that’s about to blast off. That’s the prediction from industry analyst Rob McMillan, and it’s notable because McMillan has become best known in recent years for his gloomy long-term forecasts for wine… |
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| TODAY’S NEWS |
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The Transformation of Alcohol Distribution
Pressure from small producers, ecommerce, and emerging new models are challenging the traditional three-tier system. How are new players and established wholesalers responding?… |
Washington State Wine Commission Allocates $1 Million+ for Research
For the fifth consecutive year, the Washington State Wine Commission (WSWC) awarded more than $1 million in research grants through the statewide grape and wine research program and its own grant program. The diverse research portfolio aims to improve wine quality by tackling high priority vineyard and winery issues… |
Posh French Winemakers Pounce on Big American Vineyard Selloff
European vintners are finding toeholds in the U.S. just as some of America’s oldest wineries are ready to cash in… |
Where the Wine and Spirits World Meets in America: Vinexpo America and Drinks America Plan a Joint Debut in New York
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RAVE Highlights: Part 1
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How a Central California Winery Uses Worms in Wine Production
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Carneros Wine Region Reopens for Visitors with a Whole New Look
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OIV Paints a Chequered Picture of the Global Wine Market in 2020
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Court of Master Sommeliers, Americas Launches Online Introductory Sommelier Course and Exam
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Acker to Release First-Ever Burgundy Wine NFTS Accompanied by the Debut of the 2019 Domaine du Comte Liger-Belair Portfolio
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One Year Later, How Is the Coronavirus Affecting Wineries in France?
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Brexit, Climate Change Nothing to ‘Wine’ About, Say French Growers
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Retail Sales of Sparkling Wine Rise as UK Lockdown Eases
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In England, Varied Soils Meet Cool-Climate Winemaking
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| BLOGS |
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Learning from COVID: Improved Awareness and Execution of Virtual Wine Tastings
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With Alcohol Ecommerce Booming, Now Is the Time to Incorporate Real-Time Compliance into Your Online Workflows
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How Are Vineyards in California Following Sustainable Practices?
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Alcohol Marketplaces: Who’s Responsible for Ensuring Legal Drinking Age?
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How Chile’s Wine Industry Is Leading the Way in Sustainability
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| WINEINDUSTRY.JOBS |
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Sous Chef
St. Francis Winery and Vineyards – Santa Rosa, CA, USA |
Packaging Manager
Bear Republic Brewing Co., Inc. – Cloverdale, CA, United States |
Trucking/Packing Specialist
Newberg Mail Room Inc – Newberg, OR, USA |
More Wine Industry Jobs
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| PEOPLE |
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Winemaker for Mendocino County’s Fetzer Vineyards Wins North Bay Forty Under 40 Award
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Nicole Garzino Named Executive Director of Sonoma Valley Vintners & Growers Alliance
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Maison Louis Roederer’s US Leader Passes the Torch After 27-Year Tenure
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Laura Catena: Gold in the Vineyards
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Napa’s Atlas Vineyard Management Winery Relations Head Wins Forty Under 40 Award
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| SUPPLIER NEWS |
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Out of the Box, a New DTC Wine Shipping Business, Opens in St. Helena
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Steel of the Week: Bucher JLB 20 Basket Press
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New Enhancements in JD Edwards 9.2.5.3 Grower Modules Improve Processes
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Vivino, World’s Most Downloaded Wine App and Marketplace Launches Commercial Operations in Australia
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More Supplier News
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| VINEYARD & WINERY |
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Charles Krug Winery Announces Return of On Premise Events in 2021
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Footprint Wine Tap Thinks ‘Outside the Bottle,’ One Keg at Time
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Alma Rosa Winery to Host New Mendocino Estate, Ettore, Launches with First Two Vintages
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Announcing the Croatian Wine Club for US Wine Lovers
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Mount Veeder’s Brandlin Winery Renamed Brandlin Estate, Unveils New Branding and Website
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