Templeton, CA – [December 12th, 2023] Caelesta Winery, Vineyard, and Truffière, situated in the picturesque Templeton Gap AVA of the Central California coast, is thrilled to announce the launch of their highly anticipated Truffle Hunt Experience schedule for the upcoming Black Winter Truffle harvest season. In recent years, their truffles have been featured on the menus at esteemed restaurants such as Six Test Kitchen in Paso Robles and Bell’s in Los Alamos, both of which have Michelin stars. Starting December 16th, Caelesta will be hosting both truffle hunts and food pairing experiences with help of The Truffle Dog Co. and partnerships with local chefs.
Renowned for its wines and sustainable vineyard, Caelesta expanded its offerings to include an immersive truffle hunting experience in 2021, allowing guests to uncover the mysteries of this rare and sought-after delicacy for 2-3 months each year guided by specially trained truffle dogs.
In addition to the truffle hunt, guests can savor Caelesta’s wines on their own or paired with lunch or dinner prepared by some of the area’s top chefs including Oak and Vine, Somm’s Kitchen.
The truffle hunt experiences at Caelesta are a limited-time offering during the Black Winter Truffle harvest season (mid-December through mid-February). Tickets are required. Customers have the option to either buy a ticket for a hunt and wine tasting or a hunt and wine/truffle food pairing experience. Guests can visit https://www.caelesta.com/events for more details and to secure their spot for these exclusive events.
About Caelesta Winery, Vineyard, and Truffière
Caelesta Winery, Vineyard, and Truffière is a premier destination on the Central California coast, celebrated for its stunning vineyards, award winning wines, and now, the first successful black truffle orchard in the region. With a commitment to excellence and a dedication to innovation, Caelesta continues to redefine the boundaries of wine and culinary experiences.
